Asian · Course · Cuisine · Desserts · Diet · Vegan · Vegetarian

An Awesome Sticky Rice Sweet Dumplings Recipe to Explore Chinese Cuisine!

Today, I have the pleasure of having Claire Ruiz from SumoChef as a guest blogger on VegFusion Peoples! She is sharing this incredible dessert: Sticky Rice Sweet Dumplings. Now the stage is hers… An Awesome Sticky Rice Sweet Dumplings Recipe to Explore Chinese Cuisine! For a baking lover like me, I try to do my… Continue reading An Awesome Sticky Rice Sweet Dumplings Recipe to Explore Chinese Cuisine!

All Recipes · Course · Diet · Soups · Vegan · Vegetarian

Recipe: Potato and Mung Bean Soup

Potato and Mung Bean Soup is a vegan and gluten free soup with all the goodness of mung beans. I have had the recipe for a long time and is one of my favourite soups of all time, too. But before the recipe, I’d like to say something about beans… Beans are incredibly valuable part… Continue reading Recipe: Potato and Mung Bean Soup

All Recipes · Course · Cuisine · Diet · Salads · Side Dishes · Turkish · Vegan · Vegetarian

Recipe: Classic Çoban Salata or Shepherd’s Salad

I was thinking the other day… I actually don’t have a recipe for this absolute classic salad which is one of the most popular in Turkey. Çoban Salata, that is—or Shepherd’s Salad in English. I have a regional version of it somewhere on VegFusion with a terrible photo but not the actual, the most classical… Continue reading Recipe: Classic Çoban Salata or Shepherd’s Salad

All Recipes · Course · Cuisine · Diet · Indian · Vegan · Vegetable Dishes · Vegetarian

Recipe: Aloo Matar (Potatoes and Peas)

Aloo Matar (Potatoes with Peas) is one of my favourite vegetarian Indian dishes of all time. Partly because it was the first Indian dish I ever learnt to cook. Aloo means potato and matar means peas, by the way. It is a dry style Indian dish which can be added to other dishes like a… Continue reading Recipe: Aloo Matar (Potatoes and Peas)

All Recipes · Course · Diet · Turkish · Vegan · Vegetarian

Vegan Izmir Kofte made with Bounty Bites

This is the first time I am using Bounty Bites and I have to admit I am impressed. They are frozen properly, so you take any number of pieces out if you don’t need to cook all of it in one go. As for the originality of the dish, Izmir is the name of a… Continue reading Vegan Izmir Kofte made with Bounty Bites

All Recipes · Diet · Soups · Turkish · Vegan · Vegetarian

Turkish Lentil Soup or Mercimek Çorbası

Coming from a warm climate country, although I like hot weather, one thing I like about chilly weather is soups! This lentil soup is in particular quite warming because of cumin and turmeric is a great blood purifier. This is some ancient wisdom talking here, Peoples. My take on this classic Turkish soup involves using… Continue reading Turkish Lentil Soup or Mercimek Çorbası

All Recipes · Cuisine · Salads · Turkish · Vegan · Vegetarian

Mum’s Kısır (Turkish Tabbouleh Salad)

Kısır is Turkish version of Tabbouleh. I guess there are two types of Kısır in Turkish cuisine. One with tomato paste –or hot pepper paste- and one without. My mum’s version is more on the light, salad side. She used to make one big bowl of it for her tea parties. She also had a… Continue reading Mum’s Kısır (Turkish Tabbouleh Salad)

Vegan

Vegan Singapore Noodles

Ingredients: 80 g dried rice vermicelli 1 clove garlic 1 teaspoon grated fresh ginger 1/4 cup vegetarian oyster sauce 1/4 cup light soy sauce 100 g Lamyong roast duck or pork, thinly sliced 1 tbsp oil 1 stick celery, finely sliced 1 small carrot, julienned 2 spring onions, sliced on the diagonal 1 tbsp Asian… Continue reading Vegan Singapore Noodles

All Recipes · Soups · Vegan

Şehriyeli Sebze Çorbası or Vegetable Soup with Turkish Vermicelli

I adopted this recipe from a non-vegan one by leaving chicken and chicken stock out and replacing them with vegetables and Massel chicken style stock powder. For extra flavour, I use Continental Stock Pot Vegetable which comes in a pack of 4 little pots and one pot is enough for this soup.  Make sure you… Continue reading Şehriyeli Sebze Çorbası or Vegetable Soup with Turkish Vermicelli

All Recipes · Side Dishes · Vegan

Roast Kumera (Sweet Potatoes) and Kipfler Potatoes

I haven’t been brought up with roast potatoes and they have never been my thing until I moved to Australia but I’m loving them. In winter, we have a sort of roast vegetables pretty much every week and we have it with Sanitarium Vegie Roast. Ingredients: 2 large kumera (sweet potatoes) 6 kipfler potatoes 2 teaspoon… Continue reading Roast Kumera (Sweet Potatoes) and Kipfler Potatoes