All Recipes · Course · Cuisine · Main Dishes · Thai

Pad Cashew Nut, VegFusion Style

I have had a jar of Vessimix Vegetarian Chilli Paste and Mushroom in Oil in my pantry for quite some time. It was about time to do use it. I consulted Lamyong’s recipe section and found one. Pad Cashew Nut. However, I didn’t have the ingredients for it. So, I went for the photo on… Continue reading Pad Cashew Nut, VegFusion Style

Asian · Cuisine

My Very First Chinese Hot Pot Experience

A dear friend of mine, Qi, invited us around to their place for a vegetarian Chinese hot pot. Her sister brought her an electric hot pot—all the way from China—as a present. So, Qi wanted to share this authentic experience with us by cooking everything vegetarian. How cool is that? It was also the cold… Continue reading My Very First Chinese Hot Pot Experience

All Recipes · Asian · Cuisine

Braised Flowering Chives with Ginger

After one visit to Chatswood last Friday, I was full of new Asian food ideas. Just like that! I must admit, Chatswood has a few good places to shop. Asian City is one of them. That’s where we buy our vegetarian dumplings from and their freezer section is full of Lamyong products—not the whole range… Continue reading Braised Flowering Chives with Ginger

All Recipes · Indian

Recipe: Vegetarian Fish Masala

I just wanted to have something Indian the other night. A vegetarian fish masala is not a dish I make very often but this was exactly what I craved for. Recipe Notes: I used Vegetarian Fragrant Seaweed Soy Slices in this recipe. The description of the product doesn’t suggest fish. However, it is the best… Continue reading Recipe: Vegetarian Fish Masala

Accompaniments · All Recipes · Course · Cuisine · Turkish

Cacık (Turkish Yoghurt and Cucumber Dip)

Cacık (Turkish Yoghurt and Cucumber Dip) What is Cacık? It is basically Turkish version of Tzatziki. Traditionally, it is made out of diluted yoghurt which sets it apart from its Greek cousin. Cacık or Turkish Yoghurt and Cucumber Dip is an important part of Turkish cuisine. It is a great accompaniment to certain main dishes… Continue reading Cacık (Turkish Yoghurt and Cucumber Dip)

All Recipes · Cuisine · Mediterranean

Unveiling the tagine and couscous

I was thinking the other day... Every time I make my Moroccan Faux-Chicken with Preserved Lemon and Olives and Harissa Flavoured Couscous with Raisins and Pine Nuts, I need both recipes in front of me, on the same page. And they never are! Because, one of them is a main and the other one is a side… Continue reading Unveiling the tagine and couscous

Asian · Course · Cuisine · Desserts · Vegan

An Awesome Sticky Rice Sweet Dumplings Recipe to Explore Chinese Cuisine!

Today, I have the pleasure of having Claire Ruiz from SumoChef as a guest blogger on VegFusion Peoples! She is sharing this incredible dessert: Sticky Rice Sweet Dumplings. Now the stage is hers… An Awesome Sticky Rice Sweet Dumplings Recipe to Explore Chinese Cuisine! For a baking lover like me, I try to do my… Continue reading An Awesome Sticky Rice Sweet Dumplings Recipe to Explore Chinese Cuisine!

All Recipes · Course · Cuisine · Soups · Turkish

Turkish Chickpea and Green Lentil Soup with Erişte or Nohutlu Erişteli Yeşil Mercimek Çorbası

After having quite a few sunny days for quite some time, winter in Sydney has made an unexpected fast entry. The temperature has gone down significantly within a few days. When it gets that cold, I crave for warming and nourishing soups. Well, yesterday was the day that I made myself Turkish Chickpea and Green Lentil… Continue reading Turkish Chickpea and Green Lentil Soup with Erişte or Nohutlu Erişteli Yeşil Mercimek Çorbası

All Recipes · Course · Cuisine · Salads · Side Dishes · Turkish · Vegan

Recipe: Classic Çoban Salata or Shepherd’s Salad

I was thinking the other day… I actually don’t have a recipe for this absolute classic salad which is one of the most popular in Turkey. Çoban Salata, that is—or Shepherd’s Salad in English. I have a regional version of it somewhere on VegFusion with a terrible photo but not the actual, the most classical… Continue reading Recipe: Classic Çoban Salata or Shepherd’s Salad

All Recipes · Cuisine · French · Side Dishes

Recipe: Lyonnaise Potatoes, VegFusion Style

We have had the opportunity to host our next-door neighbour recently. Before we invited her, I asked if there was anything she doesn’t like or can’t tolerate. It turns out, she is quite happy to have lots of vegetables but not too keen on cream, cheese or chilli. So, this is the menu I put… Continue reading Recipe: Lyonnaise Potatoes, VegFusion Style