All Recipes · Course · Cuisine · Main Dishes · Thai

Pad Cashew Nut, VegFusion Style

I have had a jar of Vessimix Vegetarian Chilli Paste and Mushroom in Oil in my pantry for quite some time. It was about time to do use it. I consulted Lamyong’s recipe section and found one. Pad Cashew Nut. However, I didn’t have the ingredients for it. So, I went for the photo on… Continue reading Pad Cashew Nut, VegFusion Style

Asian · Cuisine

My Very First Chinese Hot Pot Experience

A dear friend of mine, Qi, invited us around to their place for a vegetarian Chinese hot pot. Her sister brought her an electric hot pot—all the way from China—as a present. So, Qi wanted to share this authentic experience with us by cooking everything vegetarian. How cool is that? It was also the cold… Continue reading My Very First Chinese Hot Pot Experience